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In this context, at the point where global city life and traditional, local rural life, the global and the national meet, the connection point that transforms the traditional rural into a consumer society can be transformed into an opportunity for the local to meet universal cultures in order to find and extract the universal of humanely elements in their own culture, and also into an opportunity for the rural and traditional to be strengthened, to sustain their existence and to contribute to the universal. At this point, the differences that stand out become evident in the way that the space is used, the production and the life habits; In the urban life, the spaces that are mechanized, closed to the outside and in search of comfort inside, are open to the outside or semi-closed in rural areas originating from a work-oriented lifestyle. In rural areas, using closed spaces during the day is not preferred and it is preferred to keep them in a minimum. Again, unlike in the cities, since working is also living, the concept of vacation can be ignored. Even individuals and families that are not involved in agricultural production prefer to grow their own foods such as fruits and vegetables within their own means and turn them into foods that they can consume throughout the winter, such as pickles and tomato paste.Socialization, which is experienced in urban culture as evaluating the time left over from the work within the weekends and with the spaces and services provided by tradesmen, is again realized in rural areas on special days and occasions such as individual sharing, visiting and weddings, associations and holiday celebrations. Bringing together these differences in life, which we define as culture, at a meeting point where they can strengthen each other, gains importance not only as a strengthening of tradition, but also as a rise in global human values and a direction towards a more livable world, and at the same time, it also emerges as a need in terms of creating awareness and producing solutions to our universal problems in the traditional rural area;Today, in the whole world, there are many lifestyles and habits that have become social realities in our traditional rural areas, due to the problem of ‘distancing from human values’ created by technology. In addition, for the environmental problems of our world that we owe to future generations, our need to create awareness in rural areas on issues such as energy | ![]() |
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consumption, carbon footprint, water consumption, protection of our forests and trees, nature, environmental cleaning and recycling of our garbage, and even to make changes in our life habits, is becoming more and more apparent. Although our people in rural areas are aware of the value of nature and benefit from all its opportunities, they are far from the necessary awareness and protective approach due to the increase in the world population. At the same time, although they are in a healthier environment compared to urban life, they are also deprived of the awareness arising from the developments and advancements in health. Ultimately, it is our human duty to produce solutions that enable awareness and taking steps towards the future on all these issues. | ||||
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An application sample design was made based on the idea: The store in question is on a transit road, on a very busy traffic due to its proximity to the main road and its location in a residential area, and has a mountain view covered with forests. This place, , where educated young people work, which brings the universal consumption culture to the traditional countryside, is closed to the outside, has a standard design, and tries to meet the needs of both the local and the 'holiday- makers' who are in the region periodically, who have city culture and life habits, in a wide range from freshfood to white goods. It is a priority among the employment opportunities preferred by the educated population in the local. |
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